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Everyone knows that fish is good for hea...

Everyone knows that fish is good for health. 1. But it seems that many people don’t cook fish at home. Americans eat only about fifteen pounds of fish per person per year, but we eat twice as much fish in restaurants as at home. Buying, storing, and cooking fish isn’t difficult. 2.This text is about how to buy and cook fish in an easy way.

3. Fresh fish should smell sweet: you should feel that you’re standing at the ocean’s edge. Any fishy or strong smell means the fish isn’t fresh. 4.When you have bought a fish and arrive home, you’d better store the fish in the refrigerator if you don’t cook it immediately, but fresh fish should be stored in your fridge for only a day or two. Frozen fish isn’t as tasty as the fresh one.

There are many common methods used to cook fish.5. First, clean it and season it with your choice of spices(调料).

Put the whole fish on a plate and steam it in a steam pot for 8 to 10 minutes if it weighs about one pound. (A larger one will take more time.) Then, it’s ready to serve.

A. Do not buy it.
B. The easiest is to steam it.
C. This is how you can do it.
D. It just requires a little knowledge.
E. The fish will go bad within hours.
F. When buying fish, you should first smell it.
G. The fats in fish are thought to help prevent heart disease.

 

1.G 2.D 3.F 4.A 5.B 【解析】试题分析:本文属于说明文,鱼是健康的食物。本文介绍了购买和烹饪鱼肉的方法。 1. 2. 3. 4. 5. 考点:考查说明文阅读
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The idea of being able to walk on water has long interested humans greatly. Sadly, biological facts prevent us ever accomplishing such a thing without artificial aid—we simply weigh too much,and all our mass pushes down through our relatively small feet, resulting in a lot of pressure that makes us sink.

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But fortunately there is an alternative: corn flour. By adding enough of this common thickening agent to water (and it does take a lot), you can create a “nonNewtonian” liquid that doesn't behave like normal water. Now, if the surface of the water is hit hard enough, particles(粒子) in the water group together for a moment to make the surface hard. Move quickly enough and put enough force into each step, and you really can walk across the surface of an adequately thick liquid of corn flour.

Fun though all this may sound, it's still rather messy and better read about in theory than carried out in practice. If you must do it, then keep the water wings handy in case you start to sink—and take a shower afterwards!

1.What do we know about Basilicusbasilicus from the passage?

A. It is light enough to walk on water.

B. Its huge feet enable it to stay above water.

C. It can run across water at a certain speed.

D. Its unique skin keeps it from getting wet in water.

2.What is the function of the corn flour according to the passage?

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B. To turn the water into solid.

C. To help the liquid behave normally.

D. To enable the water to move rapidly.

3.What is the author's attitude towards the idea of humans' walking on water?

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Why do Americans struggle with watching their weight, while the French, who consume rich food, continue to stay thin? Now a research by Cornell University suggests how life style and decisions about eating may affect weight. Researchers conclude that the French tend to stop eating when they feel full. However, Americans tend to stop when their plate is empty or their favourite TV show is over.

According to Dr Joseph Mercola, a health expert, the French see eating as an important part of their life style. They enjoy food and therefore spend a fairly long time at the table, while Americans see eating as something to be squeezed between the other daily activities. Mercola believes Americans lose the ability to sense when they are actually full. So they keep eating long after the French would have stopped. In addition, he points out that Americans drive to huge supermarkets to buy canned and frozen foods for the week. The French, instead, tend to shop daily, walking to small shops and farmers' markets where they have a choice of fresh fruits, vegetables, and eggs as well as highquality meats for each meal.

After a visit to the United States, Mireille Guiliano, author of FrenchWomenDon'tGetFat, decided to write about the importance of knowing when to stop rather than suggesting how to avoid food. Today she continues to stay slim and rarely goes to the gym.

In spite of all these differences, evidence shows that recent life style changes may be affecting French eating habits. Today the rate of obesity—or extreme overweight—among adults is only 6%. However, as American fast food gains acceptance and the young reject older traditions, the obesity rate among French children has reached 17%—and is growing.

1.In what way are the French different from Americans according to Dr Joseph Mercola?

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D. They usually eat too much canned and frozen food.

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D. fast food and overweight

3.Where does this text probably come from?

A. A TV interview.    B. A food advertisement.

C. A health report.    D. A book review.

 

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1.我们的钱快花光了(run out of)

2.明早这时候爷爷就和我们一起坐在厨房啦。

3.下决心吧,否则你会错过机会的。

4.他把大部分钱都捐赠给希望工程。(give away)

5.尽管病情妨碍了他的学习,但他还是通过了考试。

 

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假定英语课上老师要求同桌之间交换修改作文,请你修改你同桌写的以下作文。

文中共有10处语文错误,每句中最多有两处。错误仅涉及一个单词的增加、删除或修改。

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