Question

1.From the passage, we can find that gazpacho soup _________.

A. has a soft taste and is easy to make    B. is best served in warm bowls

C. is best known as a wintertime soup    D. has been made for many years in Spain

2.How many ingredients do we need to make the soup?

A. 6    B. 8    C. 10    D. 12

3.The best way to describe gazpacho soup from the recipe above would be a kind of _________.

A. fruit soup    B. vegetarian soup    C. meaty soup    D. fish soup

Answer

1.D

2.C

3.B

【解析】本文介绍了西班牙凉菜汤所需要的材料以及制作过程。

1.D

推理判断题。根据This recipe is a summertime classic from the country of Spain.可知这个食谱是西班牙的夏季经典，故推断这个汤在西班牙被做了很多年了。故选D。

2.C

推理判断题。根据文中可知所用的材料有 tomatoes, cucumber, onion, pepper, tomato juice, olive oil, vinegar, salt, sauce, bread,共有十种，故选C。

3.B

推理判断题。根据所有的材料大多数是蔬菜，没有肉、鱼和水果，故推断它是一种蔬菜汤。故选B。

点睛：根据题干要求，在文中寻找答案所在的语句或段落，进行分析理解，词义猜测，推理判断和概括归纳，选出正确的选项。例如小题2，根据文中可知所用的材料有 tomatoes, cucumber, onion, pepper, tomato juice, olive oil, vinegar, salt, sauce, bread,共有十种，故选C。